Contrary to what you may have experienced previously, grease interceptors are not one-size-fits-all. Our partnership begins with Grease Production Sizing Method, in which we consider menu type, meal volume and kitchen fixtures to recommend a grease interceptor model that is right for your situation. This can save money both up front on installation and annually by reducing maintenance costs.
Our dedicated Regulatory Compliance Department will engage local authorities to discuss your projects and report back with a properly-sized and code-compliant interceptor. This saves your design team the time and hassle of navigating complex code requirements and helps your real estate team consider potential sites and the effect of local requirements on lease negotiations.
Get our most competitive price whether you buy direct from Schier or from one of our nearly 450 stocking partners through the U.S. Find a dealer near you for availability on many products within 24 hours.